Shakshuka-
a rich piquant Mediterranean dish: two eggs sit atop a blend of fresh
tomatoes, onions, garlic, hot peppers, and slowly baked in our Brick
oven.
Mediterranean Breakfast- two eggs sunny-side up or omelet style, labane and feta. Served with Mediterranean salad, olives and homemade bread.
Hummus- served with green olives, pickles, and two pitas
Falafel-
Scrumptious chickpea patties, served with Mediterranean salad, shredded
red and green cabbage, pickles and tahini sauce. May be ordered in our
homemade pita or on a platter, with pita on the side.
Burekas Platter- choice of spinach, potato or feta, served with hard boiled egg and house salad